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GOEIC announced the report about the most important (20) food items of Egyptian's non-petroleum exports during the period from January to June of 2019 where fresh and dry citrus begins the list of these items, fresh and cooled potatoes, fresh and dry grapes, then, fresh and cooled onion, cheese, wheat flour, fruits, peeled fruits,
Followed by starch industries residues in the list, chocolates, frozen vegetables, cane sugar, plants and its parts which used in perfumes industry, then came other kinds of tobacco, fruits juice, vegetables, fresh fruits, not frozen and prepared vegetables and dry bean.
Finally, came bread and other bakery products, prepared vegetables and frozen and prepared vegetables at the end of the list.