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Training Course: Risk analysis system to control the production and circulation of food commodities.

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Description:

Training program:

Risk analysis system to control the production and circulation of food commodities.

Classification:

Programs of industrial plants

Summary:

D/ rajai Ibrahim Hamza

Target Group:

Workers in this field

Objective of the program:

The development of skills of workers in this area

Place of training:

The main headquarters of Alexandria, Port Said and Damietta - Aswan -- The Suez Canal

Training period:

2 days

Date of the program:

 

Admission requirements:

For the employees of the Authority:

Not to be assigned or attached to resolution 106

Be already attending the same program during the past three years

Commensurate with the functions of the training program 

Program introduction:

In the case of progress from inside the body:

Name - the qualification - age - the name of the session - Mobile - Management - the approval of the president.

 

In the case of progress from the outside of the body:

Name - the qualification - age - the name of the session - the mobile number - the name of the company.

Objectives:

The development of skills of workers in this area

Topics:

Contents of the program:

Risk analysis

The definition of the risks

The risk profile

Identify Risks

Risk assessment

The report of the dangers of

Opportunities and Threats

Resolution

Addressing the risks

Course Schedules

No schedules available
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